Name of Winery
– Diabolica Wines Vancouver
Name of Wine – Diabolica White Wine
Region produced in – Okanagan Valley in BC, Canada
Types of grapes in wine – Unique blend of several white wines including: Pinot Blanc, Riesling, Chardonnay and Viognier
Characteristics of wine – The Unique blend of several white wines including: Pinot Blanc, Riesling, Chardonnay and Viognier brings a tropical fruit flavor (pineapple, mango balanced with green apple, orange blossom honey with a citrus and light spicy finish, all of which encourage another long sip.
Look – Light to pale golden
Smell – The aromatics on this wine are a result of the expressive Viognier and Muscat that first greet you and lure you in.
Taste – Citrusy elements with a nice mouthfeel come from the Pinot Blanc and Pinot Gris.
Finish – The wine exudes with tropical fruit like pineapple and mango. Musky peach, green apple, and orange blossom honey round out the flavour spectrum with a crispness that makes you want to lick your lips. Yes, it is tempting.
Food Pairing – Pairing is best with sea foods or a spicy dish. As the name suggests, it’s a great fun time (party) wine rather than a serious wine, this wine is all about a having a good time.
The food pairing of choice was spicy vegetarian samosas. The spice and the warmth of the samosas provided a nice contrast with the chilled, sweet wine. The comparison was delightful. As beef doesn’t pair particularly well with white wine we chose vegetarian. The vegetables and rustic potatoes went really well with the various fruit flavors in the wine.